Sublimation

Diamond sublimation is at the heart of Maison Vendôme's identity. The fruit of several years of research and development, this exclusive process allows the purity of diamonds to be incorporated into sparkling wine in a consumable form.

This singular innovation is the cornerstone of Maison Vendôme's quest to unite jewelry and oenology. Diamonds are the raw material of inspiration, as they are a symbol of brilliance, rarity and perfection.

Sublimation involves transforming the purest stone into an almost immaterial presence, integrated into the wine with controlled precision. Each stage of the process has been carefully thought out, tested and validated to guarantee total harmlessness, confirmed by two independent laboratories. The result: a wine of remarkable clarity, with a fine, luminous effervescence.

The diamonds used come from rigorously selected sources and are chosen for their exceptional purity by a French diamantaire, then prepared according to a specific protocol before being incorporated into the wine. This gesture, both technical and poetic, gives birth to an effervescence of unprecedented purity, whose brilliance evokes the sparkle of a cut diamond.

It brings together two distant worlds, jewelry and wine, to create a new experience that is visual, gustatory, and emotional. A tribute to the French art of living, to the beauty of craftsmanship, and to the pursuit of excellence.

Diamond sublimation has one goal: to transform the tasting of Vendôme Héritage into a moment suspended in time; a unique experience, combining innovation and tradition.